Peanut Butter Banana Smoothie

Peanut Butter Banana Smoothie

5 minutes, 1 serving, 393 calories per serving, gluten-free.

Ingredients

  • 1 banana, frozen
  • 2 tablespoons peanut butter
  • ¾ cup Greek yogurt, plain, 0%
  • ½-1 cup water (or to desired consistency)

Directions

  1. Add banana, peanut butter, Greek yogurt, and water to blender.
  2. Blend for 15-20 seconds.
  3. If consistency is too thick for your liking, add more water and re-blend.
  4. Pour into a glass and enjoy!